Tuesday, July 14, 2009

she so has a new recipe.

loaded baked potato salad

3 lbs. red potatoes, diced
2-3 TBS salt & pepper to taste.
1/2 cup mayo
1/2 cup sour cream
1/4 cup green onion, chopped
1 cup shredded cheddar cheese
8 slices bacon, cooked and crumbled

Boil potatoes in salted water until tender. Drain and set aside to cool. Combine mayo and sour cream in a large bowl. Add pepper, onion, cheese and bacon and mix together. Add cooked potatoes and stir until combined. Refrigerate until ready to serve.

i think i want
some watermelon


  1. That sounds so yummy and it would be easy to exchange healthier versions of the ingredients to improve the nut. content. I might have to give it a try!

  2. That sounds amazing!! I'm going to have to give it a try:)

  3. Oh wow! This looks SO fabulously delicious. I'm definitely trying this one!

  4. Yum...gonna have to try this one!

  5. Mmmm... I love potato salad! The perfect summer supper! I love that yours has bacon in it... yum!! Anything is better with bacon!

    Stopping by from SITs! You commented above me - Happy Saturday Sharefest!!


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